10th Annual Food Quality & Safety Congress India 2024

Inventicon is proud to present their flagship event the 10th Annual Food Quality & Safety Congress India 2024. Over the past nine years we have brought regulators, F&B manufacturers with analytical services and testing companies together to discuss best practices in aligning food quality and safety systems with changes and instrumentation standards.

Further, the adoption of food safety and quality assurance mechanisms such as Total Quality Management (TQM) including ISO 9000, ISO 22000, Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Practices (GMP) and Good Hygienic Practices (GHP) by food processing industry enable adherence to stringent quality and hygiene norms and thereby protect consumer health, prepare the industry to face global competition, enhance product acceptance by overseas buyers and keep the industry technologically abreast of international best standards.

The 10th Food Quality and Safety Congress 2024 will focus on examining strategies for implementing quality and food safety systems. Delegates will learn how to fast-track an analytical set-up, enhance nutrition quality, and comply with the latest food regulations to mitigate risk exposure.

Delegates will gain a comprehensive understanding on the latest cost-effective analytical techniques, best practice strategies for overcoming quality issues, practical solutions to real-life safety challenges and ensure their firm is positioned to comply with latest regulatory guidelines.

THOUGHT LEADERS

Gold Partners

Silver Partner

Exhibit Partners

Networking partner

Media Partners

TOPIC HIGHLIGHTS

  • Robotic revolution: How automation is enhancing food safety
  • Driving environmental social and governance (ESG) strategy and ensuring transparency and fairness throughout the food supply chain
  • Understanding the new comprehensive food safety and quality standards for millets
  • India's Food Startup: Leading the way in food safety and risk management
  • Clean labelling in food and nutraceutical companies to promote transparency and consumer trust

WHO WILL YOU MEET?

  • Functional heads of:
  • Quality Control & Assurance
  • Food Safety
  • Regulatory Affairs
  • Research & Development
  • Scientific
  • New Product Development

WHY SHOULD YOU ATTEND

  • Avail opportunities to network and exchange ideas
  • Get familiar with new regulatory and compliance changes
  • Take part in our industry discussion about evolving quality management
  • Evaluating the important updates from the food standards agency
  • Identify key actions and strategies to address current and future challenges to food safety globally

KEY TAKE AWAYS

  • The event will help in fostering the best minds in food quality and safety
  • Plenary sessions and scientific talks on food safety and quality assurance
  • Engage with thought leaders on the latest developments from both the scientific as well as business side
  • Get insights on what the future holds for the food and beverage industry
  • Gain a comprehensive understanding on the latest cost-effective analytical techniques, best practice strategies for overcoming quality issues

Testimonials

" Execellent informative & engaging conference."

Anita Agarwal

Former Senior Dietitian AIIMS Now - Senior Advisor, Inclon

Nutrition Consultant ( juventus AIIMS )

" 1. Very good networking opportunities 2. Learn and hear directly from the suject matter experts onsite."

Rupali Gupta

Quality Head - South west Asia

Kerry Ingredients Pvt. Ltd.

 

"This conference involves knowledge transformation into meaningful insights."

Mukesh Chitravanshi

Deputy Production Manager

Savencia Formage & Dairy India Pvt. Ltd.

" Convergent Knowledge Transfer"

MD . Ashfaque Alam

Deputy Manager Quality

vSavencia Formage & Dairy India Pvt. Ltd.

" This is good platform for learning and networking."

pushpendra Singh

Packaging Development - Manager

Farmley

"Knowledge Transformation"

Mukesh Chitravanshi / Ashfaque Alam

Deputy Production Manager

Savencia Fromage & Dairy India Pvt. Ltd.

" It was really interesting & knowledgeable. Learned a lot about things related to food quality & safety. Would recommed my peers to attend it as well next time"

Megha Janghera

R & D Executive

Farmley

"Conference content & emerging food industries expert work experience insights is very helpful."

Vikas Yadav

Senior Executive

Blue Tokai Coffee

" The sharing of experience by food quality speaclist is an amazing oppurtunity, specially being at an early stage of our career."

Sanjay Kumar Panda

QAQC Lead

Terviva India Pvt. Ltd.

"The conference was secular, covering a lot of industries. It was very comprehensive. It caught on the current pulse of L&D."

Pragnesh Bhalavat

AVP - Training

Tata AIA Life Insurance