Inventicon is proud to present their flagship event the 11th Annual Food Quality & Safety Congress India 2025. Over the past decade we have brought regulators, F&B manufacturers with analytical services and testing companies together to discuss best practices in aligning food quality and safety systems with changes and instrumentation standards.

Further, the adoption of food safety and quality assurance mechanisms such as Total Quality Management (TQM) including ISO 9000, ISO 22000, Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Practices (GMP) and Good Hygienic Practices (GHP) by food processing industry enable adherence to stringent quality and hygiene norms and thereby protect consumer health, prepare the industry to face global competition, enhance product acceptance by overseas buyers and keep the industry technologically abreast of international best standards.

The Food Quality & Safety Congress is the only dedicated conference featuring F&B quality and safety industry leaders, this conference will examine strategies in implementing quality and food safety systems. Delegates will learn how to fast-track an analytical set-up, enhance nutrition quality and comply with the latest food regulations to mitigate risk exposure.

Delegates will gain a comprehensive understanding on the latest cost-effective analytical techniques, best practice strategies for overcoming quality issues, practical solutions to real-life safety challenges and ensure their firm is positioned to comply with latest regulatory guidelines.

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