Inventicon is proud to present their flagship event the '9th Annual Food Quality & Safety Congress India 2023'. Over the past eight years we have brought regulators, F&B manufacturers with analytical services and testing companies together to discuss best practices in aligning food quality and safety systems with changes and instrumentation standards.

Further, the adoption of food safety and quality assurance mechanisms such as Total Quality Management (TQM) including ISO 9000, ISO 22000, Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Practices (GMP) and Good Hygienic Practices (GHP) by food processing industry enable adherence to stringent quality and hygiene norms and thereby protect consumer health, prepare the industry to face global competition, enhance product acceptance by overseas buyers and keep the industry technologically abreast of international best standards.

The Food Quality & Safety Congress is the only dedicated conference featuring F&B quality and safety industry leaders, this conference will examine strategies in implementing quality and food safety systems. Delegates will learn how to fast-track an analytical set-up, enhance nutrition quality and comply with the latest food regulations to mitigate risk exposure.

Delegates will gain a comprehensive understanding on the latest cost-effective analytical techniques, best practice strategies for overcoming quality issues, practical solutions to real-life safety challenges and ensure their firm is positioned to comply with latest regulatory guidelines.



  • India's food safety regulations: What does industry need to know?
  • Driving environmental social and governance (ESG) strategy and ensuring transparency and fairness throughout the food supply chain
  • Discussing developments of FSSAI revised product labelling requirements norms
  • Addressing nutritional and food safety constraints in Indian population by leveraging food fortification w.r.t India's current global hunger index ranking
  • Understanding the rising demand for clean labels in food & beverage sector - Authenticity, traceability and quality


  • CEOs, Executive and Managing Directors
  • Government Food Safety Officials
  • Retailers and Suppliers
  • Food Safety, Technical & Quality Directors
  • Accreditation/Certification/Inspection Bodies
  • Corporate Affairs & PR Directors and Managers
  • Procurement & Supply Chain Directors and Managers
  • Equipment providers and packaging manufacturers
  • Functional heads of:
  • Quality Control & Assurance
  • Food Safety
  • Regulatory Affairs
  • Research & Development
  • Scientific
  • New Product Development


  • Get familiar with new regulatory and compliance changes
  • Take part in our industry discussion about evolving regulatory and quality management
  • Be up to date with the latest in the food & beverage Industry
  • Gain insight into the upcoming regulatory changes and quality management
  • Discuss the advantages and disadvantages of recent Industry changes


  • The event will help in fostering the best minds in food quality and safety
  • Plenary sessions and scientific talks on food safety and quality assurance
  • Engage with thought leaders on the latest developments from both the scientific as well as business side
  • Get insights on what the future holds for the food and beverage industry
  • Learn about career improvement with all the latest technologies by networking
  • Gain a comprehensive understanding on the latest cost-effective analytical techniques, best practice strategies for overcoming quality issues

Gold Partners

Silver Partner

Media Partners